Easy Black Bean Soup

--3 cans of black beans
--1 can of Italian stewed tomatoes

--2 cups of broth

--2 T taco sauce
--1 1/2 cups finely chopped vegetables (any variety, carrots, corn, peas, celery, whatever you have on hand)

Dump cans of beans and tomatoes into crock pot - liquid and all. Add rest of ingredients. Cook on High for 6 hours or 8 to 10 hours on low in crock pot or until vegetables are cooked when cooking on the stove (about 1 to 2 hours)