White Clam Sauce with Broccoli

(We make this for 2 - 12 oz packages of Whole Wheat Pasta)

1 head of garlic cloves, chopped
1 cup olive oil
4 cans clams with liquid
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons parsley

Saute olive oil and chopped garlic until garlic lightly brown.  Add rest of ingredients and simmer about 5 minutes.  Serve with Parmesan or Romano Cheese.

Optional - add 2 packages (10-12oz) broccoli